Servio

POS and modular management — for restaurants and retail businesses.

Restaurants and retail

Save time... and money

Servio starts with the POS: unlimited registers and employees, with no per-user or per-device software fees. Then add management — operations, team, inventory, and costs — based on how your business actually runs.

Servio was not imagined in an office.

We know your reality.

We are here to simplify it.

Built on the floor,

for teams that don’t have time to waste time.

Who it's for

One platform, two floor realities

The same POS foundation and management modules: Servio adapts to how you take payment, manage stock, and run your team.

Restaurants

  • Floor and kitchen POS with unlimited employees and registers
  • Service operations, audits, and logs (including temperatures when required)
  • Food inventory, recipes, and costing
  • Scheduling, staffing, and team follow-up
  • Costs, variances, and metrics to decide earlier

Retail

  • Checkout POS with unlimited employees and devices
  • Products for sale and stock level tracking
  • Merchandise receiving and delivery control
  • Inventory counts and theoretical vs actual variances
  • Visibility into costs and sales performance

The problem

The day never stops—and neither do the surprises.

Surprises are part of the job, on the floor or at the register. A reliable POS, then the right management modules, make the day simpler. Servio gives you a clear framework to stay in control—even when everything is in motion.

  • A POS first, then management as needed

    Ring sales first. Add scheduling, inventory, or operations only when you need them.

  • Less reacting, more control

    You anticipate instead of catching up.

  • Clear instructions

    Teams know what to do, at every moment.

The solution

Less improvisation. Better decisions.

Servio POS to take payment and operate. Then management modules to run team, operations, inventory, and costs — without chasing information.

Anticipate

Example: busy Thursday ahead → Servio warns you in advance: more prep, more staff, more sales.

Do inventory in minutes

Scan it, it’s saved. Less manual entry, fewer mistakes, more time for everything else.

Everything stays clear and structured

POS, data, teams, and operations in one place — without unnecessary complexity.

Like an assistant that never sleeps — built for the reality of the floor.

Benefits

Less stress, more time for what matters

Save time

Fewer “did you catch that?” moments and messages going in every direction. You know where to look—and you move on.

Better decisions

You see what’s really happening—and your results follow.

More control

Everything’s ready before the rushes—less improvisation, fewer surprises.

You’re not just getting through the day anymore. You’re running it.

Built for the field

Built on the floor. Not in a boardroom.

We know Fridays under pressure, teams running tight, and decisions made in the middle of a rush. Servio was forged in that reality — to move fast, stay clear, and hold up when everything speeds up. We don’t do theory. We run real businesses on the floor — starting in restaurants, now in retail too.

Less improvisation. More decisions — see the difference starting tomorrow.

Born in restaurants, open to retail. So the decisions you make show up in your results.

See Servio with your own team.

Everything happens before you open. Servio helps you be ready. Simple setup. Live in minutes. We reply fast.

Quick question?